Read These Tips For Brewing A Great Cup Of Coffee!
Do you love how refreshing coffee is in the morning? Get in line with everyone else that does! Do you always buy the same coffee? Why don’t you take the time out to explore your options? Use the following advice for the next time you have coffee.
If you have diabetes or want to lose weight, try Stevia instead of real sugar. Stevia comes from plants, which means it can sweeten your coffee without the glucose. Most supermarkets and niche health stores offer Stevia.
Drunk properly, coffee can be good for you. Coffee alone doesn’t negatively affect your health, but when sugars and creams are added, it does. To make it healthier, try using almond milk, honey, or stevia instead of your normal coffee additions.
A container that does not allow any air in is the best kind to store coffee in. Beans that are exposed to the air will become stale and lose their flavor. Steer clear of valved bags, because they lose their air-tight quality once the seal is compromised. These types of bags are best used when coffee beans need to cool down after they are roasted.
When making coffee at home, give the pot a quick stir before you serve. Giving the coffee a little stir helps to enhance the flavor of the brew. You will have a stronger coffee and a great aroma.
Don’t reheat brewed coffee. Although people often say that it is dangerous because there are chemicals in it, that is not true. Coffee that is old or has been reheated may end up losing it’s original composition, resulting in decreased flavor. The breakdown of the compounds cause the coffee to taste bitter.
When you work from your home coffee is very comforting. The majority of coffee shops offer free Wifi. So, simply get your laptop and enjoy drinking coffee and working there. Also, many restaurants have this option as well.
New coffee makers should have a trial run before being used for coffee. Run a cycle with just water through the machine. This helps remove foul smells and any dirt or dust that may have collected inside the machine when it was sitting on the shelf in the store.
There are plenty of sugar substitutes available to sweeten your coffee. Those who have to watch their blood sugar levels should try Agave nectar which contains sugar, but is safe for diabetics. Splenda and Stevia are just two low-calorie sweeteners that many coffee drinkers use to replace sugar.
Now that you’ve read this article, you should feel motivated to go out and do some experimenting. What sort of coffee do you want to try out? Do you know a friend that likes coffee also? Invite them along for some coffee exploration and sampling.
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